Due to overwhelmingly surprising demand, I’ve organized another event in New York. I”m not sure what I was thinking when I invited you to join me for dinner at Porsena, but I certainly didn’t imagine that the event would sell out in 30 minutes. Wow!!! And thank you!!!!
Because I would really like to meet up with as many of my friends in New York as possible, I’ve managed (with the extremely gracious help of my friend Rolando Beramendi) to organize an Aperitivo on Thursday March 3. I hope you can come!!!
It will be a Roman style Aperitivo Rinforzato – in other words wine to drink, and lots of good things to eat. Rolando’s friends at Vignamaggio Winery have graciously donated the wine for the event (courtesy of Bedford Imports.) so the Chianti Classico will be flowing and Rocco and Stacy Cadonlini of ROC in Tribeca have devised a delicious array of good things to eat. It will be very casual (in other words very Roman) and I”ll be selling and signing copies of my book Eating Rome: Living the Good Life in the Eternal City (or bring yours along!)
Here are the details:
WHEN: Thursday March 3rd, from 5 to 6:30pm
WHERE: ROC Restaurant, 190-A Duane Street (Corner of Greewich & Duane)
COST: $30 per person, which will include wine and appetizers
(dinner reservations are available after 6:30)
To reserve please call: 212.625.3333 or email [email protected]
I hope you can make it!!!